Throughout the history of mankind science has searched into the realms of the unknown. A grand with it take late discoveries, allowing for our lives to be go into healthier, more efficient, safer, and at the same(p) date, possibly more dangerous. Among the forces driving scientists into these many experiments, is the desire to relieve the one fire that keeps our lives going; FOOD. Â Â Â Â Â Â Â Â As early as the beginning of the nineteenth century, major finds in forage for notion preservation had begun. Soldiers and seamen, fighting in Napoleons army were living make of salt-preserved meats. These poorly cured diet for thoughts provided minimum nutritional value, and frequent outbreaks of low-down were developing. It was Napoleon who began the search for a better mechanism of food preservation, and it was he who offered 12,000-franc pieces to the person who devised a safe and dependable food-preservation process. Â Â Â Â Â Â Â Â The succeeder was a French chemist named Nicolas Appert. He observed that food heated in fuddled containers was preserved as long as the container remained unopened or the seal did not leak. This became the turning point in food preservation history. Fifty age following the discovery by Nicolas Appert, another breakthrough had developed. another(prenominal) Frenchman, named Louis Pasteur, noted the relationship in the midst of microorganisms and food spoilage. This breakthrough increased the dependability of the food canning process.

As the years passed crude techniques assuring food preservation would come and go, opening sweet doors t o further research. FOOD PROCESSING Â ! Â Â Â Â Â Â Â Farmers grow fruits and vegetables and fatten inventory. The fruits and vegetables atomic number 18 harvested, and the livestock is slaughtered for food. What happens between the time food leaves the farm and the time it is eaten at the table? Like all living things, the plants and animals that shape food contain tiny organisms called microorganisms. Living, healthy plants and animals automatically swan approximately of these... If you want to get a full essay, ball club it on our website:
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